Apollo Gleneagles Hospitals, Kolkata
A 510-bedded multispecialty tertiary care hospital – Apollo Gleneagles Hospitals Kolkata, is a perfect blend of technological excellence, complete infrastructure, competent care and heartfelt hospitality - this is how the people, whom we have been fortunate to serve, define the hospital.
Apollo Gleneagles Hospitals is a joint venture of Apollo Group of Hospitals, India and Parkway Health of Singapore.
The Parkway Group is a leading healthcare group in Asia. It provides more than 70% of private healthcare in Singapore. Its subsidiaries include Parkway Group Healthcare, which owns a network of regional hospitals and medical centers in Malaysia, India and Brunei; and Parkway Hospitals Singapore, which owns three hospitals in Singapore - East Shore, Gleneagles, Mount Elizabeth Hospitals and Parkway Health Day surgery Centre.
International & National Accreditations
- JOINT COMMISSION INTERNATIONAL
Apollo Gleneagles Hospitals, Kolkata is the only hospital in Eastern India to be accredited with Joint Commission International (JCI) accreditation, the international benchmark for quality. We have earned this Gold Seal of Quality after going through a stringent evaluation process covering vital aspects like patient safety and consistent quality. It is important for us, because it reinforces our commitment of providing you with the best healthcare.
Apollo Gleneagles Hospitals, Kolkata is the only hospital to receive NABL certification in six separate categories namely Clinical Biochemistry, Clinical Pathology, Haematology & Immunohaematology, Microbiology & Serology, Histopathology & Cytopathology.
- ISO 22000:2005 - HACCP CERTIFICATION
The Food and Beverage Department of Apollo Gleneagles Hospitals (AGH), Kolkata is the FIRST F & B Department of any Hospital in India to get the coveted ISO 22000:2005 - HACCP certification. It is certified by British Standards Institution (BSIUK).
The ISO 22000:2005 - HACCP final survey was conducted during July 27 - 29, 2011 and the AGH F&B conformed to all standards and guidelines. The ISO 22000:2005 - HACCP certification is valid for three years. The scope of the survey and certification includes "Receipt, Storage, Preparation and Delivery of Cooked and Uncooked Food for In House Patients, Outdoor Patients and Food & Beverage Outlets".
ISO 22000(HACCP) is a food safety management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product. The recommendations and guidelines were being implemented since last one and half year. It involved systematic planning and documentation, rigorous process improvement and delivery of safe food to our patients and clients.